I just love the way cinnamon smells, especially cinnamon rolls! This is my moms recipe- she would have these on the counter almost non-stop when I was little. They're terribly easy to make and will hold their smell for quite some time!
What you'll need:
- 4 cups plain flour
- 2 cups salt
- Water (no specific amount)
- Ground cinnamon
- A couple of sticks cinnamon to garnish
Mix flour and salt. Add water- a little at a time- until it looks like cookie dough. Roll out into a rectangle about 1/4 inch thick. Sprinkle with cinnamon. Roll up and slice about 1/2 to 3/4 inch thick. Place on a cookie sheet. Bake at 300* for 2-2 1/2 hours. Spray tops with non-stick cooking spray the last 30 minutes of baking to brown. Let cool. Place rolls in a decorative basket and garnish with the sticks of cinnamon.
Makes about 1 1/2 dozen.
These are darling and my mom will love this.
ReplyDeleteThanks!!!